Raagi Atta

AnnaShree’s Ragi Atta is a finely ground finger millet flour, also known as nachni flour in many homes. It is a ‘Purely Organic’ superfood, packed with nutrition.

People often search for ragi atta benefits because it is a “Calcium ka Powerhouse” and rich in iron. This makes it an excellent food, and many even use ragi flour for babies to make healthy porridge. You can use this versatile ragi powder to make soft rotis, dosas, or healthy laddoos.

Our brand promise is ‘शुद्धता से No Compromise 🙏🏻’. We are a farmer-owned company from the Vindhya region, and we manage our entire supply chain. We use our own farms and partner with local farmers who follow organic practices.

We do not buy from any 3rd parties. We mill the ragi on our own machinery and pack the organic ragi atta in our own warehouse. This ensures the kezhvaragu flour (another name for it) you receive is 100% free from chemicals and pesticides. When you buy ragi flour from AnnaShree, you are choosing a product that is pure, natural, and direct from the farm.